• Gregory Clarke designs sound for MISTERMAN at the National Theatre
  • Kate Saxon directs THE REAL THING for English Touring Theatre
  • Jonathan Kent directs SWEENEY TODD at the Adelphi Theatre
  • Naomi Dawson designs KING JOHN for RSC at Swan Theatre, Stratford
  • Richard Bean's ONE MAN, TWO GUVNORS plays the Music Box Theatre, NY
  • Fin Walker choreographs THE TEMPEST at the Royal Shakespeare Theatre
  • CHARLOTTE STREET by Danny Wallace is in bookshops now
  • Buy THE IMMORTAL DINNER by Penelope Hughes-Hallett
  • See BELONG by Bola Agbaje at the Royal Court Upstairs
  • David Mercatali directs UK Tour of TENDER NAPALM
  • Richard Bean's ONE MAN, TWO GUVNORS at Theatre Royal Haymarket
  • Neil Austin lights EVITA on Broadway
  • IN THE VAN by Clare Bayley on BBC Radio 4 at 10:45am and 7:45pm
  • Ti Green designs RICHARD III for RSC at Swan Theatre, Stratford
  • Lloyd Wood serves as Associate Director on SWEENEY TODD at Adelphi

Client details

Sophie Dahl

Sophie Dahl

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Agents
Rosemary Scoular
Associate: Wendy Millyard
+44 (0) 20 3214 0894
Simon Trewin
Associate Agent: Ariella Feiner
About

Sophie Dahl began her career as a successful fashion model, but writing was always her first love.

In 2003 she wrote an illustrated novella called THE MAN WITH THE DANCING EYES, which was a Times' bestselling book. This was followed by a novel, PLAYING WITH THE GROWNUPS, published to acclaim by Bloomsbury in 2007. Dahl is a contributing editor at British Vogue, and in 2010, won a Fifi award for her Vogue column about scent. She has also written for, amongst others, US Vogue, The Observer, The Guardian, and The Saturday Times Magazine.

A devoted eater and cook, she wrote a book which chronicled her misadventures with food, MISS DAHL'S VOLUPTUOUS DELIGHTS, published by Harper Collins in 2009, which was her second Times' bestseller. Following on from the success of VOLUPTUOUS DELIGHTS, Dahl wrote and presented a popular BBC2 six part cooking series, "The Delicious Miss Dahl" which was sold to numerous countries all over the world. In the autumn of 2011 she wrote and presented a BBC2 documentary about the Victorian cook, Isabella Beeton, shortly after her second food book, FROM SEASON TO SEASON was published by Harper Collins.

Dahl lives with her husband and daughter in England where she continues to work on her fiction and baking.

For any enquiries with regards Sophie Dahl's fiction please contact Simon Trewin as per the above details.

For any enquries with regards Sophie Dahl's non-fiction books or media enquiries please contact Rosemary Scoular as per the above details.

For more information about Sophie Dahl please visit her website at www.sophiedahl.com

Current Publication:

FROM SEASON TO SEASON: A YEAR IN RECIPES, Harper Collins, (1st September 2011):

Continuing where her hugely successful VOLUPTUOUS DELIGHTS left off, best selling author Sophie Dahl offers up a seasonal almanac of bountiful dishes alongside warm food-filled memories and musings.

Taking a gastronomic journey through the seasons, from the Victorian Beeton era to a recent sodden Parisian evening, Dahl captures the smoke filled days of Autumn with a nostalgic Squash and Parmesan soup, the blooming warmth of an English garden in high summer with Grilled Peaches with Pistachios and Ricotta; and the burgeoning beginnings of Spring with a Butter Lettuce, Lobster and Crayfish Salad.

Bursting with moreish yet nutritious recipes for budding foodies and seasoned gourmets alike, stunning photography and Sophie’s delightfully quirky illustrations, this latest offering promises pleasure, indulgence and of course, simple, good food.

Praise for Sophie Dahl's fiction and non-fiction:

'What a joy' Jamie Oliver

'A treasure trove of delightful anecdotes and rather naughty desserts' Nigel Slater

'Original and beautifully written cookery book…revealing a compassionate common sense about food that celebrates both the joy of eating and of life!' The Times

'Beautifully shot and well written…a thoughtful book by an enthusiastic food fan' Observer Food Monthly

'Utterly delicious…it's the little touches that make this cookbook stand out' Heat magazine

'Combines a love of food with a love of life…a perfect celebration of how we are what we eat' Red

'You'll find Miss Dahl and her stories an unbridled delight' **** London Lite

'Sophie proves that healthy meals can still be deliciously indulgent' Hello magazine

'Simple food, heartfelt reminisces and a good read rolled into one' Harper’s Bazaar

'Everything a coming-of-age novel should be: honest, raw, heartbreaking and empathetic' Glamour

'Sparkling, poignant, beautiful - I loved it' Cecelia Ahern

'Lyrical, knowing and stylish' Elle '

A lush, rhapsodic coming-of-age novel ... somewhere between Absolutely Fabulous, I Capture the Castle and Hideous Kinky' Time Out

 

 

Gallery
Fiction
Publication DetailsNotes
PLAYING WITH THE GROWN-UPS
2007
Bloomsbury
To Kitty, growing up at Hay House, surrounded by bluebell woods and doting relations, is heaven. But for her mother, the restless Marina, a silver-eyed beauty who paints and weeps with alacrity, Hay cannot provide the novelty or excitement she so craves. Swami-ji, Marina's guru, sees her future in New York, and so the family is scooped up and relocated, leaving Kitty exiled in a colourless boarding school. Reprieve comes in the form of the guru's summons to the ashram, but then, just as Kitty is approaching enlightenment, they are off again, leaving everything behind to come back to an England that is fast and unfamiliar. This time no God, man or martini can staunch Marina's hunger for a happiness that proves all too elusive. And Kitty, turning fourteen, must choose: whether to play dangerous games with the grown-ups or to finally put herself first. Witty, lyrical and heartbreaking, Playing with the Grown-ups is a modern coming-of-age story that heralds the arrival of a unique new talent.
THE MAN WITH THE DANCING EYES
2003
Bloomsbury
'In the golden half light of a midsummer's evening, the sort where any kind of magic can occur, and often does, in the midst of a party held in a wild and rambling garden stood Pierre, teetering on highly unsuitable heels, surrounded by overripe roses.' On that midsummer evening, Pierre, the daughter of a bumbling botanist and a ravishing Italian soprano, sweet and shy and gangly as a baby giraffe, meets a man with dancing eyes...Alas, in the midst of a glorious affair, an indiscretion is committed and Pierre flees to New York. But forgetting her beloved proves far harder than she imagines...Magical, bittersweet, and utterly charming, Sophie Dahl's debut is an old-fashioned romance for a modern day world.
Non-Fiction
Publication DetailsNotes
MISS DAHL'S VOLUPTUOUS DELIGHTS
2010
Harper Collins
Sophie Dahl, one of the most glorious women on the planet, shares delicious secrets from her slinky kitchen, funny stories and favourite recipes in a beautifully illustrated hardback. With delectable recipes for each season, this luscious abundant take on food will delight women everywhere. In this beautifully colour illustrated cookbook, Sophie shares 100 of her favourite recipes that show that healthy can be delicious and indulgent. Sophie lived out the latter part of her adolescence under the public spotlight as the first anti-waif model. Flirting with every food fad from Atkins to raw food, she experienced both misadventures and victories in her quest to have a healthy relationship with food. Now she reveals the recipes that allowed her to eat what she wants while being sylphy as a sapling. Sophie cooks with gusto and passion and here she takes us on a delicious journey through a wonderful collection of her favourite recipes for every meal and every season - from her Grandmother Gee-Gee's ginger parkin, to her dad's amazing chicken curry to what she serves her boyfriend for breakfast. Try out her mama's baked acorn squash and the delicious student-days favourite 'Paris Mash', plus childhood-fun puddings like Carnation milk jelly or decadent desserts like Chocolate chestnut souffle. Sophie reveals compassionate common sense about food, and serves up a lashing of healthy recipes that celebrate the joy of eating so you'll never want to diet again. Original, funny, intimate, and quirky with a bit of whimsy, this glorious book is full of wonderful anecdotes and delicious recipes, scattered with Sophie's own lovely Matisse-like line drawings that slope off the page.
Bookmark and Share PDF
Agent
Rosemary Scoular
Associate: Wendy Millyard
+44 (0) 20 3214 0894
About

Sophie Dahl began her career as a successful fashion model, but writing was always her first love.

In 2003 she wrote an illustrated novella called THE MAN WITH THE DANCING EYES, which was a Times' bestselling book. This was followed by a novel, PLAYING WITH THE GROWNUPS, published to acclaim by Bloomsbury in 2007. Dahl is a contributing editor at British Vogue, and in 2010, won a Fifi award for her Vogue column about scent. She has also written for, amongst others, US Vogue, The Observer, The Guardian, and The Saturday Times Magazine.

A devoted eater and cook, she wrote a book which chronicled her misadventures with food, MISS DAHL'S VOLUPTUOUS DELIGHTS, published by Harper Collins in 2009, which was her second Times' bestseller. Following on from the success of VOLUPTUOUS DELIGHTS, Dahl wrote and presented a popular BBC2 six part cooking series, "The Delicious Miss Dahl" which was sold to numerous countries all over the world. In the autumn of 2011 she wrote and presented a BBC2 documentary about the Victorian cook, Isabella Beeton, shortly after her second food book, FROM SEASON TO SEASON was published by Harper Collins.

Dahl lives with her husband and daughter in England where she continues to work on her fiction and baking.

For any enquiries with regards Sophie Dahl's fiction please contact Simon Trewin as per the above details.

For any enquries with regards Sophie Dahl's non-fiction books or media enquiries please contact Rosemary Scoular as per the above details.

For more information about Sophie Dahl please visit her website at www.sophiedahl.com

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